Wine Characteristics 

Soave DOC Classico is a gem of Venetian winemaking tradition, born among the hills of the Soave area, in the heart of the province of Verona. This white wine is distinguished by its straw yellow color with light greenish reflections, evoking freshness and vitality. 

The nose is rich with the scent of wildflowers, harmoniously blending delicate and fresh floral notes. This symphony of aromas creates a unique complexity and elegance. 

But it is upon tasting that the Soave DOC Classico reveals its full personality. Its flavor is enriched by a pleasant harmony of sapidity and minerality, giving depth and character to the palate, inviting one to explore every nuance. 

This wine is mainly composed of Garganega grapes, a native variety of the Soave area that imparts characteristic fruity aromas and a pleasant freshness, and Trebbiano grapes, which contribute structure and acidity, completing its unique flavor profile. 

The origin of Soave DOC Classico, nestled among the Veronese hills, adds an extra touch of authenticity. This region is renowned for producing high-quality white wines, and Soave is certainly one of its most famous ambassadors in the world of viticulture. 

Overall, Soave DOC Classico is a versatile and appreciated wine, capable of accompanying a wide range of dishes. Thanks to its freshness, aromatic complexity, and balanced acidity, it is perfect both as an aperitif and paired with fish dishes, seafood, light appetizers, and fresh cheeses. With each sip, Soave DOC Classico tells the story of its land and celebrates the art and passion of its producers. 

Vinification 

The vinification of Soave DOC Classico is a process that aims to preserve and enhance the unique characteristics of the Garganega and Trebbiano grapes, harvested from vineyards located in the classic zone of the denomination, characterized by volcanic soils. 

Gastronomic Pairings 

Soave DOC Classico is an extremely versatile wine that adapts to a wide range of gastronomic pairings. Perfect as an aperitif, it can be enjoyed on its own to prepare the palate for the meal. Serve it well chilled, around 8-10°C, to best appreciate its freshness. 

It splendidly accompanies light and fresh appetizers such as bruschetta with tomatoes, fish carpaccio, and mixed salads. 

Thanks to its acidity and minerality, it is an excellent companion for fish dishes such as seafood risotto or grilled fish. The wine complements the delicate flavors of the fish, adding freshness and vivacity to the dish. 

Try pairing it with spring dishes such as vegetable risottos or asparagus frittatas. The wine’s acidity balances the fresh and herbaceous flavors, creating a harmonious combination. 

Soave DOC Classico is perfect to drink young, enjoying its freshness to the fullest and best appreciating its fruity and floral aromas. 

Curiosities 

Soave DOC Classico is known for being one of the first Italian white wines to obtain DOC recognition in 1968, an event that highlighted its pioneering role in the country’s winemaking history. However, its history dates back long before this important regulatory milestone. This wine has deep roots that go back centuries, celebrated for its quality and distinctive character since antiquity. 

The volcanic lands of the classic denomination zone, where the grapes have been carefully cultivated by generations of winemakers, contribute to giving Soave DOC Classico a unique and unmistakable personality. This particular territory, rich in minerals and characterized by a favorable climate, provides the wine with profound aromatic complexity and vibrant freshness. 

Finally, Soave DOC Classico is not only a wine of extraordinary quality but also a symbol of the enological excellence of the Veneto region. Its international reputation and constant presence on tables around the world testify to its status as an ambassador of Italian winemaking tradition and the culture of fine drinking.